EverStar Group brings you pharmaceutical-grade Edible Glucose Anhydrous with certified purity ≥99.5% and moisture content strictly controlled below 0.5%. Manufactured in our own EU REACH-compliant facility with over 13 years of expertise, our anhydrous dextrose is derived from non-GMO corn starch through complete enzymatic hydrolysis. Unlike ordinary glucose monohydrate containing ~9% water, our products delivers exceptional stability in moisture-sensitive formulations—from IV solutions and parenteral nutrition to premium chocolate and instant beverage powders. With FCC, USP, HALAL, and KOSHER Certifications, we serve food manufacturers, pharmaceutical companies, and nutraceutical brands across 50+ countries with factory-direct pricing and 99.5% on-time delivery performance.

Chemically known as D-glucose without water of crystallization, this high-purity crystalline sugar is created through total starch hydrolysis. It understands basic challenges in nourishment handling: avoiding item caking amid capacity, guaranteeing Maillard response solidness, and giving quick caloric renewal without overabundance water weight.
In the nourishment and refreshment industry, it acts as both a essential vitality source and texturizer. Its ultra-low dampness profile makes it irreplaceable for producers managing with hygroscopic details where water movement control is basic for item keenness and rack life.
| Parameter | Specification |
|---|---|
| Appearance | White crystalline powder |
| Purity (as Dextrose) | ≥99.5% |
| Moisture Content | ≤0.5% |
| Specific Rotation | +52.5° to +53.3° |
| Sulfated Ash | ≤0.1% |
| Heavy Metals (as Pb) | ≤0.1 mg/kg |
| Arsenic (As) | ≤0.1 mg/kg |
| Melting Point | ~146°C |
| CAS Number | 50-99-7 |
| Shelf Life | 24 months |
| Standards Met | FCC, USP, BP, EP, GB/T 20880 |
| Certifications | HALAL, KOSHER, ISO22000, FSSC22000 |
Note: Product specifications may be adjusted during product iteration and optimization. Please submit your inquiry to us for the latest data and official COA documents.
Core Product Advantages STAR Feature: Anhydrous Purity for Precision Formulations
Ultra-Low Moisture Control
With <0.5% moisture content, our product outperforms glucose monohydrate in dry-blend Applications. You get superior resistance to caking and microbial growth—critical for extended shelf life in tropical climates.
USP Pharmaceutical Grade
Our fabricating prepare meets USP necessities for parenteral nourishment and IV arrangement generation. The virtue level guarantees zero impedances with dynamic pharmaceutical ingredients.
Rapid Disintegration Profile
Despite being anhydrous, it breaks down rapidly in watery frameworks. This gives clean, impartial sweetness without aftertaste—ideal for premium refreshment formulations.
Certified Clean Label
Sourced from non-GMO corn with total traceability. HALAL and Legitimate certifications bolster worldwide advertise get to for your wrapped up products.
Extended Stability
24-month rack life in fixed unique bundling. The anhydrous structure gives amazing warm soundness up to 146°C, making it reasonable for high-temperature handling.

Your manufacturing requires ingredients that won't compromise drug stability. Our Edible Glucose Anhydrous serves as an inert carrier in tablet compression and powder sachet formulations. With moisture below 0.5%, it prevents degradation of moisture-sensitive vitamins, probiotics, and active compounds.
In oral rehydration salts (ORS), it enables rapid intestinal absorption. The high purity ensures predictable dissolution rates in automated encapsulation lines.
Infant formula and instant coffee mixes demand ingredients that resist clumping. The anhydrous structure maintains free-flowing properties even at 60% relative humidity—solving your packaging and consumer experience challenges.
It acts as a protective coating agent in spray-dried flavors, preventing oxidation during storage.
High-fat, low-water chocolate systems require precise moisture control to prevent fat bloom. Our product integrates seamlessly into lipid matrices, delivering smooth mouthfeel without disrupting crystallization patterns.
The endothermic dissolution creates a subtle cooling effect—a desirable sensory attribute in hard candies and lozenges.
You need fast energy without excess bulk. Anhydrous glucose provides 100% bioavailable carbohydrates with minimal water weight. It blends uniformly in protein powders and energy gels, ensuring consistent caloric delivery per serving.
EverStar Bunch actualizes pharmaceutical-grade quality administration for each generation batch:
Critical Parameter Testing
Loss on drying is confirmed through gravimetric examination, keeping up strict compliance underneath 0.5%. Particular revolution is measured by means of polarimetry to affirm optical purity.
Impurity Profiling
Heavy metal testing employments ICP-MS innovation: Lead ≤0.1mg/kg, Arsenic ≤0.1mg/kg. Sulfated fiery remains substance is controlled at ≤0.1% to anticipate mineral impedances in your formulations.
Microbiological Safety
Every clump experiences testing for Add up to Plate Number (<1000 cfu/g), Yeast & Mold (<100 cfu/g), with zero tolerance for E. coli and Salmonella.
Particle Size Control
Strainer investigation guarantees reliable molecule conveyance. This ensures uniform mixing in mechanized generation lines and unsurprising disintegration rates in end-use applications.
Our in-house research facility works beneath ISO22000/FSSC22000 guidelines for food-grade generation, giving you with full traceability documentation and Certificate of Investigation (COA) for administrative compliance.

Factory-Direct Supply
We make in our claim office with 5,000+ tons stock capacity. You get competitive estimating without go between markups, additionally adaptable MOQ from trial bunches to full holder loads.
Custom Detailing Support
Our R&D group can alter molecule estimate, bulk thickness, or make custom mixes inside 24 hours. We bolster your item advancement with free tests and specialized documentation.
Reliable Worldwide Logistics
With 99.5% on-time conveyance execution over 50+ nations, you can arrange generation plans unquestionably. We handle trade documentation and facilitate universal shipping for hassle-free procurement.
Expert Specialized Assistance
Our chemical engineers give definition direction and investigating back all through your item lifecycle—from introductory trials to full-scale fabricating.

Q: What is the main functional difference between Glucose Anhydrous and Glucose Monohydrate?
A: Anhydrous contains <0.5% water, whereas Monohydrate contains approximately 9%. You should choose anhydrous for moisture-sensitive products like chocolate or dry powders to prevent caking and extend shelf life.
Q: Why does the items now and then show a cooling effect?
A: This comes about from its endothermic warm of solution—it retains warm when dissolving. Numerous confectionery producers esteem this characteristic for making reviving tangible profiles in difficult candies.
Q: Is your items Non-GMO?
A: Yes. Our item is fabricated from non-GMO corn starch with full character conservation (IP) all through preparing. We give Non-GMO documentation upon request.
Q: How ought to I store it to anticipate lumping?
A: Store in a cool, dry environment with relative stickiness underneath 60%. Keep holders hermetically fixed when not in utilize, as the anhydrous structure makes it profoundly hygroscopic.
Q: Does it comply with Halal and Legitimate requirements?
A: Completely. As a plant-derived carbohydrate handled through enzymatic hydrolysis without animal-derived inputs, it carries both HALAL and Legitimate certifications from authorize agencies.
Q: Can you give tests for testing?
A: Yes. We offer free tests (shipping costs apply) with full COA documentation, permitting you to confirm compatibility with your details some time recently setting bulk orders.
EverStar Group is ready to support your sourcing needs with premium Edible Glucose Anhydrous backed by 13 years of manufacturing excellence.
Contact our global sales team at info@cneverstar.com.